Pasta Making With Chef Tissany at a Trendy Georgetown Brewery - Pasta Making Cooking Class in Seattle | Classpop!™

Tired of eating sad desk lunches and pretending instant noodles are “a vibe”? Join Chef Tissany for “Pasta Making With Chef Tissany at a Trendy Georgetown Brewery”, a hands-on cooking class through Classpop! where you’ll learn how to make something delicious without Googling “easy dinner ideas” mid-meltdown.

What’s Included:

• A fun, hands-on 2-hour cooking class led by a talented local chef.
• An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
• All ingredients and cooking tools provided.
• Expert instruction, tips and chef secrets you’ll use daily.
• A full meal you cooked yourself (yes, you!)
• A recipe you’ll want to brag about in the group chat.

What to Expect:

• Step-by-step guidance from a talented chef who makes it make sense.
• A fun, beginner-friendly class where no one judges your knife skills.
• Tasting, laughing and leveling up your kitchen game.
• Ideal for: a solo outing, date night, girls’ night or group fun.

What to Know Before You Go

• 👕 Comfortable, casual clothing is recommended for this hands-on experience.
• 🍻 21 + years old to attend the class.
• ⏰ Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
• 🍹 Enjoy a selection of beverages available for purchase on-site.

Jeanetta ⭐⭐⭐⭐⭐

We had such a great time making chocolate with Chef Tissany. The class was fun, interactive and the Chef's energy is unmatched. This was our first cooking class together, and it was the perfect thing to do for our first Valentine's as newlyweds. Thank you Chef Tissany for providing such a memorable experience! <3

Carol ⭐⭐⭐⭐⭐

We had a good time. The Alfredo sauce ended up an absolute deliciousness!!

Sam ⭐⭐⭐⭐⭐

The pasta class with Chef Tissany was fun and inviting. She combined education with a good time and her approach to making the pasta was very approachable. We look forward to trying the pasta at home and joining her for more classes. Shout out to the brewery! We’re not beer drinkers but may have found a couple favorites!

Whether you’re in it for date night, a fun night out with friends or just here to finally learn how to cook something that’s not dry, this cooking class is the perfect fit!

Book now!

For additional information and dates visit Pasta Making With Chef Tissany at a Trendy Georgetown Brewery

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