NEW DATE! Undercut Sheung Wan - A Wagyu Nose-to-Tail Dining Experience
Schedule
Sat Nov 16 2024 at 07:00 pm
UTC+08:00Location
Dash Living (The Sheung Wan) | Hong Kong, HK
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Due to demand, our upcoming Undercut Event has been rescheduled to Saturday, 16th November and relocated to Sheung Wan! Join us at Flat Iron Sheung Wan for a 6-course, nose-to-tail journey celebrating the lesser-known cuts of exceptional Australian Wagyu by Margaret River.
Butcher Johnny will educate guests with a carving demonstration of selected cuts, while Chef Aarik creates delectable dishes tableside.
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Where is it happening?
Dash Living (The Sheung Wan), 286 Queen’s Road Central, Sheung Wan,Hong KongEvent Location & Nearby Stays:
