Mauricio Velázquez de León with Charlie from the Farmers Market Supper Club
About this Event
Cook like a pro, read it like a comic! We're so excited to celebrate what just might be the most fun cookbook you've ever seen: Mauricio Velázquez de León's An Illustrated Guide to Tacos and Burritos.
It's a format that makes cooking immersive and intuitive, offering step-by-step illustrations for hundreds of authentic Mexican recipes--from classic Tacos Al Pastor to Mission-Style Burritos and tons of delicious salsas and condiments. Plus, dedicated sections for culinary storytelling.
Join the author on the Ivy's patio along with Charlie from Baltimore's Farmers Market Supper Club, a grassroots organization specializing in themed, community gatherings in support of local agriculture.
Order AN ILLUSTRATED GUIDE TO TACOS AND BURRITOS here!
MAURICIO VELÁZQUEZ DE LEÓN has been working in food and book publishing for more than 25 years. His food writing has appeared in Saveur, Escala, and Gourmet, and he has worked on four Lonely Planet guides and books. He is the founder of duopress and lives thousands of miles from his favorite taquería.
Where is it happening?
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