Making Your Own Flatbreads Class
Schedule
Thu Mar 05 2026 at 06:00 pm to 08:00 pm
UTC-06:00Location
17Sixteen | Wisconsin Rapids, WI
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Discover what makes pizza dough, naan, and flatbread unique—from texture and flavor to the toppings that suit each one best. After a quick overview of dough fundamentals, you’ll create your own custom flatbread using house-made sauces and a curated selection of cheeses, meats, and fresh vegetables.Mix and match classic combinations or experiment with bold new flavors in this fun, hands-on experience. Once assembled, you can bake your flatbread in-house and enjoy it fresh from the oven or take it home to savor later.
*Your registration also includes a complimentary drink.
Thursday, March 5
6:00 – 8:00 p.m. • 17Sixteen (Wisconsin Rapids, WI)
Class ID#: 691 • Course Fee: $30
Register at https://cecourses.mstc.edu/index.cfm?method=ClassInfo.ClassInformation&int_class_id=691&int_category_id=1&int_sub_category_id=6&int_catalog_id=0
Thursday, April 2
6:00 – 8:00 p.m. • 17Sixteen (Wisconsin Rapids, WI)
Class ID#: 692 • Course Fee: $30
Register at https://cecourses.mstc.edu/index.cfm?method=ClassInfo.ClassInformation&int_class_id=692&int_category_id=1&int_sub_category_id=6&int_catalog_id=0
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Where is it happening?
17Sixteen, 1716 Baker Street,Wisconsin Rapids, Wisconsin, United StatesEvent Location & Nearby Stays:
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