Make Your Own Herbal Mocktails
About this Event
Meeting at the Tacony Community Garden at the corner of Longshore Ave & Keystone St.
Oxymels, shrubs, and switchels may sound like they belong in a Harry Potter potion book–but you don’t need to be a wizard to make these delicious, herbal elixirs at home.
Sweet, tangy, and refreshingly fizzy, the star of these sipping beverages are herb-infused vinegars. Combined with herbal simple syrup and seltzer, they make for the perfect summer thirst-quencher or an immune-boosting tonic for cooler months and are versatile enough to shine as mocktails, cocktails, or simply a creative, nourishing way to hydrate.
In this hands-on workshop taught by Herbalist Lynn Roberts, you’ll learn how to make herb-infused vinegars and simple syrups and blend complementary plant flavor profiles, sample a variety of herbal mocktails, take home recipes, and gain the confidence to keep experimenting in your own kitchen. Beverages are naturally gluten-free, and can be made vegan and/or sugar-free.
About the Instructor: Lynn Roberts is a Clinical Herbalist, Ayurvedic Health Counselor, Nutritionist, founder of Acuity Wellness, and Coordinator of the Montgomery County chapter of Herbalists Without Borders. A dedicated educator and grower, she stewards the herb beds at the PHS Community Farm at Norristown Farm Park and teaches home herbalism workshops both there and throughout the surrounding region.
Where is it happening?
Event Location & Nearby Stays:
USD 0.00
