Korean Food Night - Kimchi & Bossam Cooking Class with James Park
Because everyone belongs at the table.
About this Event
What to Expect
🥬 Make Your Own Radish Kimchi — Get hands-on and learn how the flavors come together
🥢 Kimchi + Bossam Tasting — Enjoy a classic Korean pairing
🍶 Makgeolli Pairing — Experience traditional Korean rice wine alongside your meal
👨🍳 Cook with James Park — Learn, taste, and ask questions along the way
🤝 Cook, Meet & Connect — Share the experience with new people around the table
❤️ Eat Well. Connect. Make an Impact.
Join CoSpire Café for a special hands-on Korean cooking experience with James Park—food creator, author, and culinary producer.
Together, participants will make fresh radish kimchi, discover how its bold flavors come together, and enjoy it with bossam-style pork and Korean rice wine.
More than a cooking event, this is an opportunity to share Korean food and culture, connect with others, and support an inclusive community. Please come hungry, come curious, and leave with a delicious memory to share!
Date: Thursday, October 15, 2026
Time: 6:00 PM – 8:00 PM
Location: CoSpire Café
Address: 36-28 Bell Blvd., Bayside, NY 11361
- $125 per person
- Early-bird price: $110 (Available until September 30)
Where is it happening?
Event Location & Nearby Stays:
USD 119.22 to USD 135.23
