Kindling: A Tullibee Dinner Series with Executive Chef Nathan Kim featuring Yia Vang
We are thrilled to kick off our very first installment with James Beard nominated Chef, Yia Vang of the highly acclaimed restaurant, Vinai!
We wanted to build this series on a foundation of true connection, so we’re partnering with incredibly talented friends and culinary voices within our extended community - the chefs and creators whose work we personally love and live by. Together, we’re crafting exclusive, limited-run menus that bring you comforting flavors, but with a fresh, creative twist - highlighting the people, the stories, and the shared community that inspire us.
Seats are highly limited for this exclusive collaboration.
5:30pm & 8:00pm seatings available.
Where is it happening?
Event Location & Nearby Stays:



















