Kids Cooking Class: Ready, Set, Snack!
About this Event
Summer is winding down and school is just around the corner, so let's celebrate with the best part of any school day! Join us for 90 minutes of hands-on snack making where kids (and grown-ups!) will whip up fun, delicious after school treats to add to your back-to-school routine. Ages 6-18 welcome and no experience needed! Parent or guardian must attend and stay for the whole class.
What we’re making:
- Ants on a Log
- DIY Trail Mix
- Banana Sushi
- Frost a cupcake to take home!
If you have specific dietary restrictions, please reach out to us in advance before signing up for the class at [email protected] or by calling the co-op at 515-232-4094 and speaking with Sheba Wright, Education Coordinator.
Limited substitutions can be made during the class.
Meet the Instructor!
As Outreach & Education Coordinator at Wheatsfield, Sheba spends her days connecting people with resources and opportunities and is always looking for new classes to share with the community. A Navy veteran who has lived all over the world, including Japan, she's picked up a love of new places, new ideas, and new recipes along the way. Outside of work she's a proud mom of three, and nana to six grandbabies with another on the way.
Where is it happening?
Event Location & Nearby Stays:
USD 12.51 to USD 14.64
