Just Add Salt Book Culinary Tour

An intimate afternoon of exceptional cuisine, storytelling, culture and connection at The Chloe Hotel in New Orleans. Chef Todd Pulsinelli will interpret recipes from the memoir: Just Add Salt: A Single Mother's Quest to Save Her Daughter's Life and Feed Her Soul. Join business, philanthropic, and cultural leaders to celebrate the transformative power of food and community. The 5-course luncheon, cocktails, paired wines and gift bag will benefit the Grace-Rose Foundation for Cystic Fibrosis and youth mental health.