Italian Chocolate Dessert and Limoncello Workshop

Learn how to make a chocolate dessert known for its indulgence and spectacular look. It looks like a "salame" but it is all chocolate and cookie deliciousness. Also, learn the secrets behind the ever iconic Limoncello digestif.

During the workshop, not only will you have the chance to learn the step-by-step how-to and to taste both the chocolate and lemony deliciousness convivially, you will also bring home a mini version of the dessert and your own limoncello little bottle.

The demonstration-workshop will be guided by the Dulcismama mother-daughter duo Barbara and Stella.

Spots are limited!

Barbara is a multi-talented long-time ICC Board Member and teacher of many ICC cooking and baking classes. Trained as an interpreter at the International Academy of Languages of Florence, Italy, she later earned her BS in Aviation in San Diego, before getting a doctoral degree in Traditional Chinese Medicine and Acupuncture. Dr. Barbara is an expert home cook and baker who loves to share her passion with ICC members.

Stella is a senior at University City High School, an ICC volunteer, and an avid baker.

LOCATION: The entrance to the Cathedral Auditorium is located behind the church facade, on Fourth Ave.

PARKING: Parking at St Joseph Cathedral is abundant and free of charge. Please park at the ACE lot located next to the Cathedral at Third Ave and Beech and ignore the signs (all weekend activities at the Cathedral are guaranteed free parking).

Host or Publisher Italian Cultural Center of San Diego