Iraniain Cookery Class with Sahar| LONDON | Cookery School

Nothing beats a home-cooked meal shared with family! And this is what inspires our Family Style Cookery Classes, a fun, laid-back homestyle cooking experience. Here, you will learn to prepare different dishes and then enjoy them with people who, like you, fuel our mission of supporting refugee and migrant chefs on their journey to integration. It’s a cookery class with a conscience, like they say!

Your class will be led by our wonderful Chef Sahar from Iran at the in Clerkenwell, London.

At our Family Style Cookery Classes, you will be grouped with other participants and prepare dishes together as a team. Think of Chef Sahar as the head of the family! She will take care of dividing the class into groups, and each group will be responsible for creating one of the dishes. Of course, you are welcome and encouraged to move around during the class to learn about the other dishes being prepared. Throughout the evening, Chef Sahar will share stories about their food and culture, and explain how to prepare each of the dishes so you come away with some new cooking tricks and inspiration from Iran. You will also be emailed the recipes after the class.

Menu, subject to change:

• Kalam Polo Shirazi (Meatballs, Cabbage and Rice) | Meat (Lamb); None
• Ash Reshteh (Bean and Noodle Soup) | Vegetarian; Gluten, Milk
• Salad Fasl | Vegetarian; Eggs
• Freny (Cardamon Milk Pudding) | Vegetarian; Milk, Tree Nuts
• Khorak Maygo (Sauteed Prawns)| Fish (Prawns); Crustaceans, Tree Nuts
• Kashk Bademjan (Aubergine Dip) | Vegetarian; Gluten, Milk, Tree Nuts

This menu contains meat (lamb) and fish.Allergens include: gluten, milk, eggs, tree nuts, crustaceans.

Please let us know if you have any specific dietary requirements so our team is aware ahead of the class

Kindly note that we will not be substituting any ingredients to accommodate dietary needs, so please only book into classes that suit your dietary requirements. Allergen information for this class will be updated closer to the class time. Please see our when booking into the class for more information.

A message from our Chef Sahar:

“My name is Sahar and I am Iranian, my language is Persian. My ancestors have taught me that my thoughts should always be good, my words should be good, and my behavior should be good. My country is a piece of heaven where my mother breathes and misses me. It has four seasons in one day. It has high and beautiful mountains, many lakes and rivers. I came to England 3 years ago with my two children. In Iran, cooking is very important in our culture, food carries a lot of value and we respect ingredients. Many Iranian dishes include rice and meat and it was a surprise when I came here to find that people don’t always eat meat nor love rice. I was also surprised by how much potato people eat – mashed potatoes, fried potatoes, boiled potatoes and stewed potatoes! I applied to Migrateful last year and waited for a year. At first, I was nervous because I was worried about my English language, but they helped me and I have improved and realised it is not a big deal. In my class, we will play music and eat Iranian food – I hope you feel warm and welcomed, and leave with a happy experience! ”

We’re excited to have you in the class! Please take note of a few final reminders:

• We will send you a reminder email 3 days before the class takes place.
• We require a certain number of participants to run this class and reserve the right to cancel it due to insufficient enrolment. If this occurs, we will, at your convenience, transfer you to another class of your choice of the same value. If this option does not suit you, you will have the choice to receive either a gift voucher for the class or a full refund. In the case of insufficient enrolment, we will inform you at least 6 days before the class.
• Payments made through Paypal can take up to 48 hours to have the order confirmed. To guarantee your spot in a cookery class we recommend using a debit or credit card.
• We only process refunds and ticket transfers if we are notified 7 days before the class takes place. No changes are allowed if the class is missed. When you register for this event, you are agreeing to our Terms and Conditions. If you are not able to attend the class, you can pass on your tickets so someone else can attend on your behalf.
• Ingredients used in our classes contain, may contain, or may have been manufactured/prepared on shared equipment with the 14 allergens listed above. We cannot guarantee that any food or drink prepared or consumed in any of the Migrateful Cookery Classes are free from any of the 14 allergens, or any other ingredient. Migrateful’s Cookery Classes are hosted in our busy cookery school or in external venues that handle allergens. Even in classes where allergens are not used, the ingredients for the class may have been stored in close proximity to allergens and other ingredients, and/or equipment and surfaces may have previously come into contact with allergens and other ingredients. Participants attend classes at their own risk.

Host or Publisher Migrateful