Intermediate Farmhouse Christmas Cookie Decorating Workshop
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Ready to build on the basics and take your cookie decorating to the next level? Step into a cozy, farmhouse-inspired holiday setting as you decorate 6 vanilla-almond sugar cookies while learning techniques that add dimension, texture, and a beautifully polished finish.
This class is designed for those who are already comfortable with outlining and flooding cookies and are ready to grow. If you’ve taken 1–2 of my classes or have some decorating experience, this is the perfect next step. We’ll focus on refining your technique and creating clean, polished designs with added detail and precision.
In this class, you’ll learn how to:
-Work with multiple icing consistencies to achieve different effects and finishes
-Create crisp, clean edges between each section for a more -polished, professional finish
-Use a dehydrator to set icing quickly, allowing for layering, added detail, and a smoother, more polished finish
-Build dimension through layering techniques to create more visually detailed designs
-Add realistic texture and depth to bring your designs to life
-Make and apply royal icing transfers during class
-Work with a piping tip to create soft ruffle textures
-Learn multiple ways to cut your piping bag to create a variety of greenery styles
-Use painting techniques to add detail and depth
-Write neatly with royal icing
Ages: 16+
Skill Level: Intermediate
What’s Included: All cookies, icing, tools, and supplies are provided
Note: Because this workshop focuses on more advanced techniques and a wider range of materials, take-home kits will not be offered for this class.
Date: November 7
Time: 9:30am–12:30pm (Please plan for the full 3 hours; we may finish slightly earlier depending on the group’s pace.)
Location: Studio DaVinci Designs (690 Avon Beldon Rd, Unit 1B, Avon Lake, OH 44012)
Cost: $100 per person
Registration Closes: October 30
This class is designed for those who are already comfortable with outlining and flooding cookies and are ready to grow. If you’ve taken 1–2 of my classes or have some decorating experience, this is the perfect next step. We’ll focus on refining your technique and creating clean, polished designs with added detail and precision.
In this class, you’ll learn how to:
-Work with multiple icing consistencies to achieve different effects and finishes
-Create crisp, clean edges between each section for a more -polished, professional finish
-Use a dehydrator to set icing quickly, allowing for layering, added detail, and a smoother, more polished finish
-Build dimension through layering techniques to create more visually detailed designs
-Add realistic texture and depth to bring your designs to life
-Make and apply royal icing transfers during class
-Work with a piping tip to create soft ruffle textures
-Learn multiple ways to cut your piping bag to create a variety of greenery styles
-Use painting techniques to add detail and depth
-Write neatly with royal icing
Ages: 16+
Skill Level: Intermediate
What’s Included: All cookies, icing, tools, and supplies are provided
Note: Because this workshop focuses on more advanced techniques and a wider range of materials, take-home kits will not be offered for this class.
Date: November 7
Time: 9:30am–12:30pm (Please plan for the full 3 hours; we may finish slightly earlier depending on the group’s pace.)
Location: Studio DaVinci Designs (690 Avon Beldon Rd, Unit 1B, Avon Lake, OH 44012)
Cost: $100 per person
Registration Closes: October 30
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Where is it happening?
Studio DaVinci Designs, 690 Avon Belden Rd, Avon Lake, OH 44012-2255, United States
Event Location & Nearby Stays:
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