Inside Forty Creek: An Exclusive Whisky Masterclass - Edmonton

Step into the world of Canadian whisky with an elevated Forty Creek Masterclass, led by two of the most engaging figures in the industry—Master Blender Bill Ashburn and Brand Ambassador Chris Thompson.

This guided tasting experience will showcase Forty Creek’s most celebrated whiskies, including rare and limited releases, and the debut of our newest indulgence: Forty Creek Cinnamon Bun Cream. Guests will enjoy an evening of stories, flavour exploration, and insider knowledge from the very team shaping the future of Canadian whisky.

Bill Ashburn – Master Blender, Forty Creek Distillery

Bill began his journey in 1987 at Reider Distillery (now Forty Creek), blending eau de vie before evolving his passion for whisky innovation. His craftsmanship redefined Canadian whisky in the 2000s, earning him Canadian Master Blender of the Year and helping Forty Creek claim the title of Whisky Maker of the Decade in 2020.

Chris Thompson – Brand Ambassador, Forty Creek

Chris fell in love with Forty Creek at first sip and left a successful wine career to pursue his passion full-time. From countless tours at the Forty Creek Brand House to speaking engagements across North America, Chris has become an energetic and sought-after voice for Canadian whisky, bringing Forty Creek’s story to life with every pour.

• A guided, sit-down whisky tasting experience

• Exploration of unique and limited Forty Creek releases

• Engaging stories from the people behind the blends

• Introduction to the newest cream innovation: Cinnamon Bun

• Forty Creek Confederation Oak Iconic Canadian whisky aged in barrels made from oak harvested during Confederation. Rich, layered, and meant to be cherished.
• Forty Creek Cherrywood Reserve Small-batch, pot-distilled and steeped with cherrywood for unexpected character.
• Forty Creek Maplewood Select Infused with kiln-dried Sugar Maplewood for a balanced, nutty sweetness.
• Forty Creek Niagara Triple Reserve (Cask Strength 51%) Finished in Niagara Cabernet casks, with bold berry, tobacco, and spice.
• Forty Creek Chronology A rare, limited release blending whiskies from the ’90s through the 2020s, celebrating four decades of whisky mastery.
• Forty Creek Cinnamon Bun Cream Velvety, dessert-inspired cream liquor with rich vanilla, warm cinnamon, and hints of raisin.

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