Indian Dinner Party
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Join us for a, multi-course Indian meal that will have you planning your next dinner party. This delicious class with take you through the basics of Indian cooking along with an exploration of the spices that make this cuisine so delicious and complex.
Meet your instructor: Paromita Saha. Paromita was raised in London and moved to Louisiana (lucky for us) to earn her PhD in Media and Public Affairs from the Manship School of Mass Communication at LSU. She's an amazing storyteller and an equally as exceptional cook. Come learn about Paromita's love for Indian home cooking. Join us for this class, and we guarantee: you are in for a treat!
At the end of this class, your noggin will be filled with knowledge and your belly will be filled with yummy food. Plus, you'll walk away with a packet full of recipes! This is a hands on class that ends in a full meal. Everyone receives recipes and a store discount for in store or online shopping.
ON THE MENU:
BENGAL SHRIMP CURRY
MASALA CAULIFLOWER POTATOES
PEELA PULAO (LEMON RICE)
MALAI CHICKEN CURRY
PUNJABI SYTLE DAHL
NUTTY SPICY CHOCOLATE BARK
This is a hands on class that ends in a full meal. All students receive a store discount.
PURCHASING THIS COOKING CLASS AS A GIFT? DOWNLOAD THIS PRINTABLE COOKING CLASS CERTIFICATE AND ENTER ALL OF THE DELICIOUS DETAILS FOR YOUR GIFT RECIPIENT.
Meet your instructor: Paromita Saha. Paromita was raised in London and moved to Louisiana (lucky for us) to earn her PhD in Media and Public Affairs from the Manship School of Mass Communication at LSU. She's an amazing storyteller and an equally as exceptional cook. Come learn about Paromita's love for Indian home cooking. Join us for this class, and we guarantee: you are in for a treat!
At the end of this class, your noggin will be filled with knowledge and your belly will be filled with yummy food. Plus, you'll walk away with a packet full of recipes! This is a hands on class that ends in a full meal. Everyone receives recipes and a store discount for in store or online shopping.
ON THE MENU:
BENGAL SHRIMP CURRY
MASALA CAULIFLOWER POTATOES
PEELA PULAO (LEMON RICE)
MALAI CHICKEN CURRY
PUNJABI SYTLE DAHL
NUTTY SPICY CHOCOLATE BARK
This is a hands on class that ends in a full meal. All students receive a store discount.
PURCHASING THIS COOKING CLASS AS A GIFT? DOWNLOAD THIS PRINTABLE COOKING CLASS CERTIFICATE AND ENTER ALL OF THE DELICIOUS DETAILS FOR YOUR GIFT RECIPIENT.
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Where is it happening?
660 Jefferson Hwy., Baton Rouge, LA, United States, Louisiana 70806
Event Location & Nearby Stays:
Know what’s Happening Next — before everyone else does.
Host or PublisherRed Stick Spice Company
