In-person class: Make Your Own Sushi (San Antonio)

Are you ready to roll up your sleeves and learn how to create your own fresh sushi rolls like a pro? You are in for a special treat!
In this highly interactive and hands-on class, Chef Instructor David will enrich you with tips and tricks of making delicious sushi rolls, from preparing the perfect sushi rice, cutting the fresh ingredients properly, and the art of rolling. This casual and easy to follow class will surely engage all your senses! All participants will make three variations - California Roll, Spicy Salmon Roll, and Veggie Roll. You are invited to let your creativity flow and try rolling with seaweed both inside and out and mix and match seasonal produce and ingredients to develop your own unique edition.
No experience is required! All equipment and ingredients will be provided. Our events are casual and meant to be fun, relaxing and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who's happier observing and assisting.
Please arrive 15 minutes early to check in. You will be seated with your booking group. Drinks are available for purchase from the venue and are NOT included in the ticket price. 21+ please.

Any dietary restrictions

Vegetarian friendly

Nut free

Gluten free

Dairy free

Egg free

Shellfish free

Vegan friendly

Guest requirement

The nature of our classes is set up so that booking parties will work together during class, sharing both ingredients and equipment. Please arrive 15 minutes early to check in. You will be seated with your booking group. Groups of 2 may be asked to share cooking stations with another group of two guests. Drinks are available for purchase from the venue and are NOT included in the ticket price. Outside drinks are not permitted. 21+ please.

**You will receive a confirmation email from [email protected]. If you don't receive it 24 hours after your booking, please contact us at [email protected]

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