Human Rights & Business 101

Part 1 - Human Rights & Business 101

Interested in understanding the meaning of responsible business and the intersection of business and human rights? Join professional faculty Jenny Vaughan (Managing Director of Human Rights, BSR) and the CRB for this lunch time discussion to level set on ways business can prevent harm to people and the environment, how companies integrate social sustainability and human rights into their strategies, and how you can incorporate these perspectives into your time at Berkeley. Lunch will be provided first come first serve.

Register for Part 2 here: tinyurl.com/HRB2526

About the Series:

The series, in partnership with professional faculty, Jenny Vaughan and Sanchita Saxena, expands collaborations at the critical intersection of business, social equity, and sustainability, by asking: What is social sustainability and what constitutes responsible conduct? What are ways business can prevent harm to people and the environment, and how can companies integrate social sustainability and human rights into their strategies?

Through the series, students will gain insights into key sustainability concepts, the connection between social and environmental issues, and the role of international standards and stakeholder expectations. The series will also explore practical examples of sustainable business practices through viable career pathways, strategies for remediating harm, and the growing business case for managing human rights in today’s economy.

Co-sponsored by Business for Social Responsibility and the Human Rights Center at Berkeley Law

About the Center for Responsible Business:

Building on more than a decade of research, teaching, and engaging with business, the mission of the Center for Responsible Business is to empower students to rethink capitalism and transform business to confront the world’s most pressing challenges. We foster a vibrant community of students, alumni, partners across UC Berkeley, and beyond that spark bold ideas and challenge the status quo to create a more equitable, inclusive, and sustainable society. Visit our website to learn more: https://haas.berkeley.edu/responsible-business/

Accessibility: Chou Hall is entirely ADA accessible. If you will require accommodation to fully participate in the event, please contact Nathalie Muñoz ([email protected]) as soon as possible.

COVID Protocol: This event will be indoors so masks are optional, but highly encouraged. Please do not attend if you are feeling unwell.

Host or Publisher CRB /Food@Haas/Provenance Capital Group