Homemade Cheese Workshop Halloumi, Ricotta and beverages

Explore European classic cheeses, learn how to make Halloumi cheese for the grill at home, the secrets of making Ricotta. And of course, fantastic drinks based on milk whey. We will dive into science and find out the benefits of consuming cheese. Working all together and enjoying freshly made and grilled Halloumi, served with fruits fresh Ricotta, and enjoying freshly made drinks based on whey.

3 hours activity. All ingredients and equipment are provided

Host or Publisher Zhiva Authentica