Home is where the heart is.

We LOVE local. We’re bringing you new/reinvisioned flavors from New England in all the ways, and we’ll be dreamily envisioning what a winter day on a goat farm looks like. How did the cheese industry get such good footing in New England, and why are all the animals so darn cute? Come enjoy, and we’ll fill you in on all the insider cow names.

All class tickets include drink, cheese, and pairing flights, an interactive and engaging education, and discount to shop after the class. Please let us know about any allergies at ticket purchase so we can make the proper accommodations.

Work in the food/bev service industry? You qualify for an industry discount! Please email us with where you work - [email protected] - before purchasing your ticket to receive a promo code.

We get that life happens! Please contact us 1 week prior to the class if you need to switch your ticket to another event.

Host or Publisher curds&co