Holi - The Festival of Colors with Amirah Islam

For ages 18 & up

Celebrate the joyful and colorful Hindu festival that ushers in Spring. This ancient tradition marks the end of winter and honors the triumph of light over darkness, good over evil. With Amirah's expert coaching, you'll make four festive, seasonal, meatless dishes and then take time to enjoy every bite. 

In order to take advantage of the natural light, please meet in the cooking school at 6 pm. We'll gather outdoors to shower each other with brightly colored powders to begin the celebrations and then head back to the kitchen to cook and enjoy a meal. Participants traditionally wear white.

For ages 18 & up. Registrants are encouraged to wear bright colors (and closed-toed shoes since you will be working in the kitchen).

• Jhalmuri (Spicy Puffed Rice Street Snack with Vegetables) 

• Raj Kachori (A Crisp Shell filled with White Peas, Potatoes, Yogurt, Spices, Herbs & Chutney) 

• Paneer Makhani (A Punjabi Snack of Tomatoes, Cashews, Cream & Spices) 

• Mango Kulfi (Mango Ice Cream)

Safety & Precautions

• At check-in, you will be asked to sign a waiver before entering the Cooking School.

• For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.

For more information about our classes, please click on the links below:

Find FAQs about our in-store classes here.

Find FAQs about your private classes here.

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