Fri, 07 Aug, 2026 at 06:30 pm to Sun, 09 Aug, 2026 at 06:30 pm
UTC-05:00
Location
23 South 8th Street, Columbia, MO 65201 | Columbia, MO
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Hosted in the Tiger Hotel ballroom, we're serving a 7-course dinner featuring historic Ozark cuisine, curated and presented by Chef Rob Connoley – James Beard finalist, guest chef of the Smithsonian and National Geographic, writer, forager. Join us for a contemporary take on historic Ozark dishes that will highlight acorns, pork, your favorite farmers market finds, and more. Crafted Ozark cocktails available at cash bar. $125/person. Tickets are limited.
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Where is it happening?
23 South 8th Street, Columbia, MO 65201, United States
Event Location & Nearby Stays:
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Host or Publishervoco The Tiger Hotel, Columbia, MO