Hands On Cake Decorating Class with Chef Nicole Pirlot
Schedule
Thu, 04 Jun, 2026 at 06:00 pm
UTC-04:00Location
216 Pearl St, New Albany, IN, United States, Indiana 47150 | New Albany, IN
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🍸 Open for Cocktails: 6:00 pm🍽️ Decorating & Small Bites Start: 6:30 pm - 8:30 pm
Join us for some cocktails, charcuterie, cake bites, and cake decorating! All supplies are provided.
Note from the chef:
Hi everyone, I’m Chef Nicole Pirlot, the founder of CoLee’s Artisanal Pastries.
I trained at the Culinary Institute of America in Hyde Park, New York, and spent over a decade at Pebble Beach Resorts in California, where I worked my way up to Executive Pastry Chef. My background is rooted in refined pastry techniques, but what I love most is making those techniques approachable and fun.
Today, I’m based in Louisville, where I create modern, artisanal desserts. From mousse cakes to cheesecakes and pâte à choux.
For this class, I’m excited to guide you through cake decorating in a way that feels creative, relaxed, and hands-on. Whether you’re a beginner or have some experience, my goal is for you to leave feeling confident, inspired, and proud of what you create.
Let’s have fun with it and make something beautiful together.
PLEASE NOTE: The last six (6) tickets to sell may be seated at a high-top table, behind counter seating.
ATTENTION GUESTS: The doors will open for this event at 6:00 pm.
DIETARY CONCERNS: Please notate when you purchase any concerns or accommodations needed or email [email protected]. This is a prix fixe menu and can only be accommodated with advanced notification. Chefs cannot make accommodations the evening of the event. It is the responsibility of the customer to communicate allergies/restrictions at least 3 days prior to the event.
SEATING ACCOMMODATIONS: Please let us know if parties booking separately would like to be seated together. We will try to accommodate when possible.
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Where is it happening?
216 Pearl St, New Albany, IN, United States, Indiana 47150Event Location & Nearby Stays:
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