Handmade Gnocchi: Portland

� Handmade Gnocchi starts at a flour-dusted table with dough under your hands. Shape, cook, and savor a comforting Italian classic in Portland. Highlights � Join a hands-on cooking class guided step by step � Shape soft gnocchi from scratch with simple, satisfying techniques � Pair each bite with classic butter and sage sauce � Sit down together and enjoy the fresh gnocchi you made General Info � Date: October 22, 2026 � Time: 6:30 PM � Duration: 2 hours � Location: Schilling Cider House & Gluten Free Kitchen, 2800 SE Division St, Portland, OR � Age requirement: 21+ � Dietary Information: gluten-free friendly � Important: outside drinks are not allowed, and pairings are available to purchase at the venue Food and Drink � What’s Included: all ingredients, cooking equipment, instructor guidance, and the gnocchi you prepare Description Step into Schilling Cider House & Gluten Free Kitchen for a hands-on gnocchi class where flour, dough, and patient shaping become tender bites. Your instructor guides you from mixing and forming the dough to a fragrant butter and sage sauce. Then sit down to taste what you made, a satisfying payoff with skills that stay with you long after class. Get your tickets now for Handmade Gnocchi: Portland!