Grand Seafood Brunch DEC 1ST [SOLD OUT]
Schedule
Sun Dec 01 2024 at 12:30 pm
UTC+11:00Location
161 Elizabeth Street, Sydney, NSW, Australia 2000 | Sydney, NS
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Sunday Seafood Brunch & Bottomless Chandon Spritz Brunch[SOLD OUT]
Sydney’s most luxurious Long Sunday Buffet Brunch series returns on Sunday, 1st December, held the first Sunday of every month.
🎟️ October 6th = SOLD OUT
🎟️ November 3rd = SOLD OUT
🎟️ December 1st = SOLD OUT
🎟️ December 8th = SOLD OUT
🎟️ December 15th = SOLD OUT
🎟️ DEC 25th Christmas Lunch = Final Tickets Remaining:
https://www.eventbrite.com.au/e/grand-christmas-lunch-tickets-1003430306057?aff=erelexpmlt
Inspired by the all-day dining culture of Asia and Europe, this unforgettable experience is perfect for gathering family and friends to enjoy endless rounds of seafood and oyster shots and bottomless Chandon Spritz or house beer and wine. Enjoy live musicians in an elegant setting with stunning Hyde Park views.
🥂 Bottomless Seafood Buffet
Enjoy the bottomless live seafood bar, featuring freshly shucked Sydney Rock Oysters, Tiger Prawns, Poached Mussels & Clams. For sushi lovers, enjoy Temaki Sushi, Onigiri, Dragon Roll with ponzu, pickled ginger and wasabi.
🥂 Live Cooking Stations With Private Chefs
Interact with private chefs and enjoy a range of live cooking stations:
⭐️ Bottomless seafood buffet
⭐️ Noodle Station: Creamy laksa with fresh noodles and choice of proteins or tofu
⭐️ Ramen Station: Customisable ramen with various toppings
⭐️ Eggs Benedict Station: Poached eggs with Truffle Hollandaise
⭐️ Sunday Carvery: Freshly carved meats
⭐️ Vegan Station: A variety of plant-based options
⭐️ Cheese Counter : Sample a selection of gourmet cheeses to complement your meal
🥂 Desserts Bar Featuring a Cascading Chocolate Fountain
Finish the day with a visit to the decadent desserts bar, featuring: Cascading milk chocolate fountain, Fresh fruits, Pecan Tart, Triple Chocolate Cake and Tiramisu
🥂 Event Details
Join us on the first Sunday of every month from 12:30pm to 3:30pm for $145 per person including bottomless Chandon Spritz or house beer and wine. Brunch without alcohol is $125 per person.
⭐️ Where: Level 1 Restaurant at the Sheraton Grand Sydney Hyde Park
⭐️ Address: 161 Elizabeth Street, Sydney
⭐️ Price: $145 per person | $65 for children aged 4-12 years
This event will sell out so secure your tickets today:
🎟️ December 1st = SOLD OUT
🎟️ December 8th = ALMOST SOLD OUT
https://www.eventbrite.com.au/e/grand-sunday-brunch-8th-december-tickets-1047516569257?aff=erelpanelorg
🎟️ December 15th = LAST TICKETS REMAINING
https://www.eventbrite.com.au/e/grand-sunday-brunch-15th-december-tickets-1047524001487?aff=erelpanelorg
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Where is it happening?
161 Elizabeth Street, Sydney, NSW, Australia 2000, AustraliaEvent Location & Nearby Stays: