Fresh Catch ENCORE! Hands-On Seafood Cooking Class
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Join us for this Hands-On Cooking Class in Dunedin, Florida.
We will prepare:
👨🍳 Easy and quick Sauteed White Fish with a simple pan Sauce
👨🍳Margarita Shrimp Salad with Tequila
👨🍳3 Ways to prepare fresh Salmon: Asian Marinated; Lemon Honey Glazed; and Spice Rubbed and seared
👨🍳Seafood (Scallops, Crab, Shrimp and Fish) Salad as an appetizer
👨🍳Langoustine Lobster Rolls New England-style
👨🍳Salad Nicoise using fresh Ahi Sushi grade Tuna
👨🍳Risotto Marseille style with Saffron, Shrimp, Bay Scallops and Mahi Mahi
👨🍳Blackened Shrimp with Bloody Mary Gazpacho
A fun, tasty way to spend a few hours together making some really great food and making new friends. Classes have limited enrollment to ensure that everyone learns each technique involved in the preparation of the dishes. Enjoy the food you prepare and take home copies of all the recipes.
We will prepare:
👨🍳 Easy and quick Sauteed White Fish with a simple pan Sauce
👨🍳Margarita Shrimp Salad with Tequila
👨🍳3 Ways to prepare fresh Salmon: Asian Marinated; Lemon Honey Glazed; and Spice Rubbed and seared
👨🍳Seafood (Scallops, Crab, Shrimp and Fish) Salad as an appetizer
👨🍳Langoustine Lobster Rolls New England-style
👨🍳Salad Nicoise using fresh Ahi Sushi grade Tuna
👨🍳Risotto Marseille style with Saffron, Shrimp, Bay Scallops and Mahi Mahi
👨🍳Blackened Shrimp with Bloody Mary Gazpacho
A fun, tasty way to spend a few hours together making some really great food and making new friends. Classes have limited enrollment to ensure that everyone learns each technique involved in the preparation of the dishes. Enjoy the food you prepare and take home copies of all the recipes.
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Where is it happening?
639 Edgewater Dr., Dunedin, FL, United States, Florida 34698
Event Location & Nearby Stays:
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Host or PublisherPalate Culinary Services
