Food Preservation 101
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Interested in preserving your garden produce? Join us for a presentation on home food preservation and discover research-based techniques for safely preserving foods at home.
Topics will include: common food preservation methods including canning, freezing, and drying; key principles for safe water bath and pressure canning; and how to identify and use reliable, research-based food preservation resources.
A free dial-gauge pressure canner testing will be available after the presentation to ensure your equipment is operating accurately and safely.
Topics will include: common food preservation methods including canning, freezing, and drying; key principles for safe water bath and pressure canning; and how to identify and use reliable, research-based food preservation resources.
A free dial-gauge pressure canner testing will be available after the presentation to ensure your equipment is operating accurately and safely.
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Where is it happening?
615 Phillips Blvd, Sauk City, WI, United States, Wisconsin 53583
Event Location & Nearby Stays:
Know what’s Happening Next — before everyone else does.
Host or PublisherGeorge Culver Community Library
