Food Is Art: Street Food around the World
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What we’re serving up:
A Week of Creativity & Fun—In the Kitchen and the Studio!
Get ready to taste your way around the world...
At Food is Art, we’re diving fork first into global street food and turning the kitchen into our studio. From handmade tortillas and dumplings to falafel, crepes, and crispy fries, campers will cook, season, flip, and plate their way across continents.
This is hands on, aprons on, let’s get cooking energy. No watching from the sidelines. Campers are chopping, mixing, tasting, and creating all day long.
• A new region and cuisine each day
• Fresh ingredients and real-deal techniques
• Knife skills, heat control, dough handling, and kitchen safety
• Teamwork, creativity, and growing confidence
• Small group collaboration with supportive guidance
We’re not just following recipes. We’re building independence, encouraging problem solving, and helping campers find their own flavor along the way.
But great street food is about more than great food. Throughout the week, campers will also dream up their own street food business, developing a unique brand identity complete with a name, logo, menu, and marketing materials. Using their creativity and design skills, they'll create signage, packaging concepts, and promotional pieces while learning how visual presentation helps tell a story and attract customers. The week-long project combines culinary arts with entrepreneurship, giving campers the chance to think like both chefs and creative business owners.
And the grand finale?
Our Street Food Festival. Campers team up to design and prepare a signature dish inspired by their favorite cuisine of the week. Families are invited to come celebrate, taste, and cheer on their chefs.
If your kid loves to create, experiment, and maybe get a little flour in their hair, this camp is calling their name.
Class Requirements
MUST have comfortable closed toe shoes for the kitchen
MUST have hair pulled back daily (we dont want hair in the food!)
MUST bring water bottle and bag to transport goodies from kitchen to studio
Sample Class Format
August 3-7, 10-3PM
10AM Drop-off: Dailys Catering - 594 Main St, East Aurora, NY 14052
Students will walk to the studio after lunch
3PM Pick-up: MUSEjar - 71 PIne St, East Aurora, NY 14052
A Week of Creativity & Fun—In the Kitchen and the Studio!
Get ready to taste your way around the world...
At Food is Art, we’re diving fork first into global street food and turning the kitchen into our studio. From handmade tortillas and dumplings to falafel, crepes, and crispy fries, campers will cook, season, flip, and plate their way across continents.
This is hands on, aprons on, let’s get cooking energy. No watching from the sidelines. Campers are chopping, mixing, tasting, and creating all day long.
• A new region and cuisine each day
• Fresh ingredients and real-deal techniques
• Knife skills, heat control, dough handling, and kitchen safety
• Teamwork, creativity, and growing confidence
• Small group collaboration with supportive guidance
We’re not just following recipes. We’re building independence, encouraging problem solving, and helping campers find their own flavor along the way.
But great street food is about more than great food. Throughout the week, campers will also dream up their own street food business, developing a unique brand identity complete with a name, logo, menu, and marketing materials. Using their creativity and design skills, they'll create signage, packaging concepts, and promotional pieces while learning how visual presentation helps tell a story and attract customers. The week-long project combines culinary arts with entrepreneurship, giving campers the chance to think like both chefs and creative business owners.
And the grand finale?
Our Street Food Festival. Campers team up to design and prepare a signature dish inspired by their favorite cuisine of the week. Families are invited to come celebrate, taste, and cheer on their chefs.
If your kid loves to create, experiment, and maybe get a little flour in their hair, this camp is calling their name.
Class Requirements
MUST have comfortable closed toe shoes for the kitchen
MUST have hair pulled back daily (we dont want hair in the food!)
MUST bring water bottle and bag to transport goodies from kitchen to studio
Sample Class Format
August 3-7, 10-3PM
10AM Drop-off: Dailys Catering - 594 Main St, East Aurora, NY 14052
Students will walk to the studio after lunch
3PM Pick-up: MUSEjar - 71 PIne St, East Aurora, NY 14052
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Where is it happening?
71 Pine Street, East Aurora, NY, United States, New York 14052
Event Location & Nearby Stays:
Know what’s Happening Next — before everyone else does.
Host or PublisherMUSEjar
