Food Fermentation - Practical Workshop - Sustainable Ipswich
Join us for this practical workshop focused on food fermentation with plenty of samples to taste and recipes to be shared so you can continue fermenting food at home.
Learn how to prepare a variety of fermented food which is loaded with enzymes and vitamins so beneficial for our health.
Participants will learn how to prepare yoghurt, kefir, kombucha, sourdough bread and receive a demonstrate on sauerkraut preparation.
Workshop is run by Roman from Spurtopia
This is a free workshop; however, bookings are essential and spaces are limited. Please ensure you book a ticket for everyone attending. If you are no longer able to attend the event, please cancel your booking so that other on the waitlist can attend.
Sustainable Ipswich - To find out about other events happening in Ipswich during September and October visit Ipswich.qld.gov.au/sustainability
Where is it happening?
Event Location & Nearby Stays:



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