Fish without Fear
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You know that feeling when you want to cook fish… but don’t?
Let’s fix that.
🐟 Fish Without Fear
with Chef Mick Markley
📍 Crozet Seafood Supply
🗓 July 18 & August 15
🕕 6:00–8:00 PM
💵 $175 | Limited to 8 guests
A graduate of the French Culinary Institute in Manhattan, Mick’s career includes Woodberry Kitchen, Mas, Mangione’s on Main, and Awful Arthur’s — and he now serves as fishmonger at Crozet Seafood Supply.
He’s opening his working kitchen for an intimate evening of seafood done right.
You’ll learn:
• How to choose fish
• How to cook it properly
• How to know when it’s done
• And why scallops intimidate everyone (but shouldn’t)
Wine pairings included.
Confidence guaranteed.
Seats are very limited. Reserve through the website.
Let’s fix that.
🐟 Fish Without Fear
with Chef Mick Markley
📍 Crozet Seafood Supply
🗓 July 18 & August 15
🕕 6:00–8:00 PM
💵 $175 | Limited to 8 guests
A graduate of the French Culinary Institute in Manhattan, Mick’s career includes Woodberry Kitchen, Mas, Mangione’s on Main, and Awful Arthur’s — and he now serves as fishmonger at Crozet Seafood Supply.
He’s opening his working kitchen for an intimate evening of seafood done right.
You’ll learn:
• How to choose fish
• How to cook it properly
• How to know when it’s done
• And why scallops intimidate everyone (but shouldn’t)
Wine pairings included.
Confidence guaranteed.
Seats are very limited. Reserve through the website.
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Where is it happening?
Crossman Creek, Bristow, Virginia, United States
Event Location & Nearby Stays:
Know what’s Happening Next — before everyone else does.
Host or PublisherMili on the Move
