Fire & Flavor: Classic Steakhouse Favorites

Schedule

Sat Jan 31 2026 at 05:00 pm to 08:00 pm

UTC-05:00

Location

150 N Martinwood Road Ste 402, Knoxville, TN, United States, Tennessee 37923 | Knoxville, TN

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šŸ„©šŸ”„ Master the Steakhouse: Secrets to Perfect Steaks & Sides! šŸ”„šŸ„©
Ever wonder how your favorite steakhouse gets that perfect crust, juicy interior, and bold, unforgettable flavor? Now’s your chance to learn the secrets behind those sizzling plates! Join Chef John Alunni for an interactive, hands-on experience where you’ll discover the art of cooking restaurant-quality steaks and elevated sides right in your own kitchen. šŸ½ļø
Together, we’ll explore how to select premium cuts of beef, master multiple cooking techniques—including grilling, pan-searing, sous vide, and reverse searing—and learn how to season, marinate, and rest your steaks for peak tenderness and flavor. Chef John will also share insider tips for making rich compound butters, perfect pan sauces, and side dishes worthy of any top-tier steakhouse. 🌟
šŸ“ The Menu
Sous Vide Filet Mignon with Roasted Garlic & Herb Compound Butter 🄩
Tender, buttery filet perfectly cooked with precision sous vide, then seared in cast iron and finished with a melt-in-your-mouth garlic-herb butter.
Marinated Cuban-Style Flank Steak šŸŒæšŸ”„
A vibrant twist on a steakhouse classic—juicy flank steak infused with citrus, garlic, and fresh herbs, grilled to smoky perfection.
Reverse-Seared Smoked Cajun Delmonico šŸŒ¶ļø
A bold, flavor-packed Delmonico steak seasoned with Cajun spices, slow-roasted, then seared to create that irresistible steakhouse crust.
Roasted Balsamic Glazed Carrots šŸ„•
Sweet heirloom carrots caramelized in a balsamic reduction with sea salt and herbs for a savory, sophisticated side.
Lobster & Crab Mac & Cheese šŸ¦žšŸ§€
An indulgent blend of creamy cheeses, succulent lobster, and tender crab, baked until golden and bubbling—a true showstopper.
Mom’s Skillet Apple Cobbler with Vanilla Bean Ice Cream & Whip šŸšŸØ
Crispy, caramelized edges and soft, cinnamon-spiced apples—just like Mom used to make, served warm with a scoop of vanilla bean ice cream and a dollop of whipped cream.
šŸ¹ Cocktail Special (Available for Purchase)
Classic Manhattan
Old Fashioned
šŸ‘Øā€šŸ³ Instructor: Chef John Alunni
šŸ‘ Format: Demonstration & Hands-On
Come hungry, leave inspired, and take home the confidence to create steakhouse-quality meals that will wow family and friends! šŸ˜‹šŸŽ‰
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Where is it happening?

150 N Martinwood Road Ste 402, Knoxville, TN, United States, Tennessee 37923

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