Fall Pastas

We love to make pasta all year long so we have decided to add another class to our Pasta Series. Please join us to make the following handmade pastas:

-Butternut Squash Tortellini with a Brown Butter Sage Sauce

-Garganelli with Italian Sausage and Arugula Pesto

-Orecchiette with Light Garlic Cream Sauce, Brussels Sprouts, Bacon & Walnuts