Fall Harvest Farm Dinner
Schedule
Thu Oct 24 2024 at 06:00 pm to 09:00 pm
UTC-05:00Location
610 N University Drive, 58102 | Fargo, ND
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For this dinner Chef Ryan Nitschke and Chef Andrew Dohn will be preparing a special meal to celebrate the season. The meal will feature many of the local products and goods that are available to us from around the region. Each course will be have a beverage pairing by our Sommelier Alex Chubaty with a choice of either wine or an NA cocktail as part of the ticket price. Chat with our farmer friends Toni and Randy Bach of Legacy Gardens while you enjoy all that our restaurant and our farmers have to offer. Tickets will be $100 per person which includes tip and tax. Eventbrite fees will be additional. This event will take place at The Hall inside Fargo Brewing Company and we will be selling 50 tickets so get them sooner than later!Here is sneak peek of menu:
Urfa Biber Chili Roasted Delicata Squash
house made whipped ricotta
lowry hill sausage
pepitas
honey
brown butter
Bacon Fat Confit Pheasant
barley risotto
sunchokes
mushroom veloute
preserved lemon gremolata
Smoked Beef NY
oxtail marmelade
mustard fried amarosa potatoes
horseradish pickled beets
micro greens
crispy shallots
Apple Confit + Pumpkin Cake
honey caramel ice cream
pumpkin puree
puffed wild rice
Refunds up to 7 days before event
Eventbrite's fee is nonrefundable.
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Where is it happening?
610 N University Drive, 58102, 610 University Dr N, Fargo, ND 58102-4302, United States,Fargo, North DakotaEvent Location & Nearby Stays:
