Fall Cream Puff Workshop

Master the art of pâte choux and learn how to make professional level cream puffs with beautiful finishing techniques with a Fall twist!
About this Event

Master the art of choux pastry in our comprehensive 2-hour session. You will learn the techniques for pâte à choux with craquilin tops for a profession finish to create beatiful cream puffs!

Additionally, we will cover how to make and pair various fillings with a Fall twist with your cream puffs!

Participants will take home a variety of finished cream puffs, along with class recipes.

No refunds for this class, but you can give your ticket to a friend or family member if you cannot use it.