Exploring STEAM in the Food Industry
Schedule
Tue, 16 Jun, 2026 at 09:45 am to Thu, 18 Jun, 2026 at 02:00 pm
UTC+01:00Location
College of Agriculture Food & Rural Enterprise (CAFRE) Loughry Campus | Cookstown, NI
About this Event
Book your Year 11 and Year 13 students to attend this one day event of interactive workshops to explore:
- Food Processing and Preservation
- Packaging
- Sensory Analysis and Food Quality
- Food Microbiology
- Food Chemistry
- Food Innovation
- Sustainability in the Food Supply Chain
- Food and Nutrition
- Advanced Manufacturing
When booking places, tickets must be requested for each pupil attending, not one ticket per school booking.
Registration: 9.45am
Workshop starts: 10.00am
Workshop finishes: 2.00pm
Pupils may bring their own snacks and lunch or purchase food from the outlets on campus.
Where is it happening?
College of Agriculture Food & Rural Enterprise (CAFRE) Loughry Campus, 76 Dungannon Road, Cookstown, United KingdomEvent Location & Nearby Stays:
GBP 0.00







