Eggroll and Crab Rangoon Making Class

Come join us for a hands-on Eggroll and Crab Rangoon making class where you'll learn the secrets to creating these delicious Asian appetizer
About this Event

Eggroll and Crab Rangoon Making Class

Come join us for a fun-filled evening learning how to make delicious pork eggrolls and crab rangoons! Our experienced chef will guide you through the process step by step, ensuring you leave with the skills to recreate these tasty treats at home. This in-person event will take place at the Wine Me Up. Don't miss out on this opportunity to expand your culinary repertoire and impress your friends and family with your newfound cooking abilities!

When: June 30, 2026 6:00PM

Where: 3900 Coffee Rd, Bakersfield, CA 93308

Price: $50 per person

What's Included:

• One drink from Wine Me Up
• Tools and ingredients to make pork egg rolls and crab rangoons
• Learn to cook and fry your creations
• A variety of dipping sauces included
• Recipe cards of everything made in class

*** THIS CLASS IS FOR 21+ ONLY

*** SORRY NO REFUNDS