Edo Cucina in The Vines #8
Schedule
Sat, 21 Mar, 2026 at 02:00 pm
UTC+10:30Location
EDO Cucina | Gawler, SA
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🔥 EDO CUCINA IN THE VINES #8 🔥🍷 Food & Wine with the Winemaker – Greg Cooley Wines
🎶 Featuring LIVE entertainment by TENORI
Barossa, are you ready for a long lunch to remember?
Meet Greg Cooley from the Clare Valley, hear the stories behind the wines, and enjoy an incredible four-course Italian feast created by Chef Edoardo Strappa, perfectly matched with 8 premium wines.
🍾 Sparkling & canapés on arrival
🐟 Swordfish carpaccio – Riesling / Fiano
🍝 House-made gnocchetti with wild boar ragù – Chardonnay / Sangiovese
🐖 Roasted pork belly, zucchini purée – GSM / Shiraz
🍰 Traditional tiramisù – Muscat / Moscato
Then turn up the volume with TENORI 🎤
From powerful opera to Michael Bublé and the Bee Gees — they’ll have the room buzzing!
📅 Sunday 22nd March | Lunch
📍 Edo Cucina, Lyndoch
💲 $115 per person
🚨 LIMITED SEATS – these events SELL OUT fast!
📞 Book now: 0494 120 827
📧 [email protected]
Grab your friends, book your table and get ready for amazing food, stunning wine and a huge afternoon of entertainment 🥂
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Where is it happening?
EDO Cucina, 1221 Barossa Valley Way ,Lyndoch,SA,Australia, GawlerEvent Location & Nearby Stays:
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