Eastern Europe Cuisine Dinner By International Foods

Join Us for an Evening of Eastern European Flavors and Timeless Traditions!

Embark on a gastronomic adventure through the rich culinary landscapes of Eastern Europe, where hearty dishes and bold flavors await you. Indulge in the best of Poland, Hungary, and Russia—right here at the Culinary Arts Center Dining Room L294.

This unforgettable evening promises to delight food lovers with a variety of traditional delicacies reimagined with a modern twist. From savory pierogis to aromatic paprikash, each dish will transport your taste buds and warm your soul, whether you're rediscovering familiar flavors or trying them for the first time.

Don’t miss out on this unique opportunity to savor the essence of Eastern Europe, one delicious bite at a time. Mark your calendars, and join us for an unforgettable culinary journey!

Menu:

Family-Style Mushroom Pierogis with Sour Cream

Deconstructed Charred Cabbage and Beet Salad with Apples, Herb Vinaigrette, and Rye Croutons

Chicken Paprikash on a Crispy Potato Pancake with Buttered Green Beans and Dill Crème Fraîche

Vegetarian option. Stuffed Cabbage Rolls in Paprikash Sauce

Three-Chocolate Bavarois Cream Cake

Host or Publisher Chef Ricardo Aragon