East Coast Summer: Oysters, Lobster & Coastal Sips

Join us for a coastal-inspired tasting menu that brings the spirit of New England to the patio. This five-course experience highlights the timeless flavors of the shoreline — oysters, lobster, and classic preparations — paired with bright cocktails and wines that reflect the season.
A relaxed evening of tradition and seasonality.
Welcome
Cape Cod Collins
First
Oyster Duo
Sweet Petite [Martha’s Vineyard, MA] & Wellfleet [Wellfleet, MA] Oysters
Jalapeño Mignonette, Cucumber Granita, Classic Cocktail Sauce, Lemon
Pairing
Gratien & Meyer Crémant de Loire Brut
Second
East Coast “Stuffie”
Cherry Stone Clam, Trinity Vegetables, Garlic Confit, Lemon
Pairing
DESTIHL Pilot Lager
Third
Ina’s Summer Garden Pasta
Capellini, Marinated Tomatoes, Garlic, Basil, Extra Virgin Olive Oil, Parmesan Reggiano, Roasted Cracked Black Pepper
Pairing
Summer Sound Gimlet
Fourth
Mini Lobster Roll
Tail & Claw Lobster Meat, Sweet Pickled Fennel, Tarragon, Split -Top Bun, Lemon Brown Butter Corn on the Cob
Pairing
Folie à Deux Chardonnay
Fifth
Choux au Craquelin
Cookie-Topped Cream Puff, Lemon Blueberry Pastry Cream
Pairing
Blueberry Crumble Bellini
$78 plus tax & booking fees • Gratuity Included
Communal Seating • Parties Seated Together
21+ with valid ID
Limited tickets available.