Dîner de Noël: French Christmas cooking class in Nuremberg

Cook a French Christmas dinner with a professional chef, then eat it together. Small group of 10, in English. A crémant and wine included.
About this Event

Cook a French Christmas dinner with a professional chef, then sit down to eat it together.

The menu:

• Velouté de châtaignes (chestnut cream soup)
• Canard à l’orange (duck in orange sauce) with polenta and purée de céleri (celeriac purée)
• Bûchette de Noël au chocolat (small chocolate Christmas log)

Each dish is simple enough to cook again at home. A welcome crémant and a glass of French wine are included.

Small group, ten guests at most. Taught in English. Adults only.
Please note: this menu contains celery, and major allergies can’t be accommodated.
Where: The Culinary Collective, St-Johannis-Mühlgasse 2C, 90419 Nuremberg
Details: ateliercuisine.net/dinerdenoel

Agenda

🕑: 05:20 PM - 05:30 PM
Arrival, welcome crémant and apron
🕑: 05:30 PM - 07:30 PM
Cooking alongside the chef
Host: Henri
🕑: 07:30 PM - 08:30 PM
Sit down and enjoy what you cooked