Date Night: Food Fusions: Asian-Southern US

Together, you and your partner will whip up tangy, flavorful kimchi deviled eggs, slow-braised bulgogi brisket sliders topped with sweet tea BBQ sauce, and warm cornbread muffins served with luscious honey-ginger butter. Guided by our chef, you’ll cook side-by-side, share laughs, and learn new techniques. End the night by savoring your delicious creations together—because nothing says romance like great food made with your own hands.

Menu:

• Kimchi Deviled Eggs
• Bulgogi Brisket Sliders with Sweet Tea BBQ Sauce
• Cornbread Muffins with Honey-Ginger Butter

Cocktails, beer and wine are available for purchase at the bar.

*Price is per person*

Your purchase includes:

• One seat in the class

• Recipes, which will be emailed at the end of class

• Live step-by-step cooking instruction

Classes are approximately 90 minutes – 2 hours

Cocktails, beer and wine are available for purchase at the bar.

Price is per person, and unfortunately, Sawyer is limited in its ability to register multiple adults for a single class. So, if you would like to register another adult for this class, you must sign them up as your child. Simply choose "ADD CHILD” and enter your guests name and a birthday. This will allow you to register another participant. Price is per person, so it will add the additional cost for the seat. Or you can have your guest(s) create an account and register themselves separately. We apologize for the inconvenience. However, be sure to indicate any allergies for yourself or your guest(s) when you signup. If you have any issues, please email us at [email protected] or call 703-433-1909 press 1.

Must be 21+ to drink alcoholic beverages.

ALTERNATIVES:

Non-alcoholic drink options available.

Vegetarian, non-dairy and gluten-free substitutions available for every class.

Please make us aware of any accommodations we need to make on your behalf at registration check-out.

Parking in Ballston Quarter parking lot is recommended. Park on level 4 or 5, then proceed to Mall level 3.

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Photo by Diliara Garifullina

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