Cooking Classes with Chef Sylvia

This hands-on cooking class is designed for Christians who are eager to prepare classic, restaurant-quality dishes with a chef’s flair and finesse.

Learn, cook, and build community together in a restaurant-style chef’s kitchen, where you—not just the instructor—will be cooking. As we prepare classic entrées, we’ll create space for laughter, fellowship, and meaningful connection.

You’ll also be introduced to foundational French cooking methods and techniques, all in a relaxed, welcoming environment centered on faith, hospitality, and togetherness—no pressure, just great food and genuine community.

Each participant will learn how to prepare:

• Classic Italian Fettuccine Alfredo (rich, creamy, and made from scratch)
• Cast Iron Skillet Grilled Chicken (perfectly juicy, seasoned and seared)
• Classic Caesar Salad (with Dressing Recipe you each will be making)
• Warm Garlic Bread

This is an intentionally small, community-focused experience.
Reserve your seat early to ensure your spot at the table.

Come hungry—for food, connection, and community.

You’ll leave with new skills, a full plate, and meaningful connections.

Know what’s Happening Next — before everyone else does.

Get App

Host or Publisher Food & Fellowship LifeGroup