Cooking Cape Cod
About this Event
Bring the flavors of New England’s coast into your kitchen in this hands-on class inspired by the classic seaside cooking of Cape Cod. From comforting chowders to Portuguese-influenced seafood traditions and rustic berry desserts, this menu celebrates the region’s rich culinary heritage and its abundance of fresh seafood and seasonal fruit. You’ll learn foundational techniques for building flavorful broths, cooking shellfish perfectly, and crafting simple, elegant desserts that highlight local ingredients.
Instructor: Shawnie Kelley
On the Menu:
New England Clam Chowder – Learn Shawnie’s special recipe for this comforting classic made with tender clams, potatoes, and aromatics. Students will learn how to build a flavorful base while balancing richness with the briny sweetness of fresh seafood.
Provincetown Portuguese Mussels – A Cape Cod favorite influenced by Portuguese coastal cooking, featuring mussels simmered in a fragrant, spicy peri-peri broth. This dish highlights quick-cooking shellfish and bold, rustic flavor.
Mixed Berry & Cranberry Galette – A rustic free-form pie filled with seasonal berries and tart cranberries wrapped in a flaky, buttery crust. It’s an easy, elegant dessert that showcases the Cape’s signature fruits.
🍽️ What to Wear:
Please wear long pants and flat, closed-toe shoes for your safety. Long hair should be tied back. You will be standing and cooking for most of the class, so we recommend wearing comfortable shoes. Sandals, flip-flops, and high heels are not permitted in Columbus State kitchens.
⚠️ Allergy Notice:
Nuts, shellfish, and other common allergens are frequently used in our kitchens. If you have any food allergies or dietary restrictions, please notify us at least 48 hours in advance at [email protected]. We will do our best to accommodate your needs, but please note that adjustments cannot be made during class.
💬 Cancellation Policy:
If you need to cancel your class booking, you may do so up to 48 hours before the class to receive a refund or class credit. If The Mix must cancel a class for any reason, you will be notified by phone or email and offered the option to reschedule or receive a full refund.
To cancel, contact us at or 614-287-5126.
Class reservations are first-come, first-served—early registration is encouraged.
No refunds will be issued after the class has been held.
The Mix reserves the right to substitute instructors or modify class content when necessary.
Where is it happening?
Event Location & Nearby Stays:
USD 102.10
