Cookbook Cookin’ at Home

Chef Tonii made us delectable dishes this summer with watermelon, radish, zucchini, and basil. Plus, there was an incredible tomato relish with ginger and scallions from .

It was so tasty & fun we decided to bring Cookbook Cookin’ home! 

You’re invited to watch or cook along as Chef Tonii makes more scrumptious food from recipes in the Free Library’s cookbook collection. Ingredients list coming soon!

The Free Library has delicious books for you to checkout like , , and .

Host or Publisher Culinary Literacy Center