Classic Class: Bold & Beautiful—An Exploration of Washed Rind Cheese, $75

Explore the pungent, sticky world of washed rind cheeses — how brining and aging create their bold aromas and surprisingly mellow flavors.
About this Event

Washed rind cheeses have a reputation that precedes them — often described as "stinky" before anyone's even taken a bite. This class digs into what's really happening beneath that reputation, exploring the traditional process of regularly bathing a cheese's exterior in brine, beer, wine, or spirits during aging. We'll talk about how this washing encourages the growth of specific bacteria that create the sticky, orange-hued rinds and assertive aromas these cheeses are known for.

More surprising to most tasters is what's happening on the inside: beneath that bold exterior, washed rind cheeses are often creamy, savory, and far more approachable than their smell suggests. We'll taste through a range of styles to explore that contrast, discuss the regional traditions behind this aging technique, and cover pairings — from crusty bread to stone fruit to the right beverage — that help these cheeses shine. It's a great class for anyone ready to move past the intimidation factor and discover a genuinely rewarding category of cheese.

We'll also include the perfect wine pairings for these special cheeses.

To fully participate in the class:
1. Reserve your ticket through Eventbrite! Purchase one ticket for each member of your party. The ticket price includes admission for one as well as a cheese plate, wine and accompaniments for one.
2. Show up on the day of class! Class will begin at 7:30pm. This is a standing event in our retail learning setting. The duration of the class is about an hour and a quarter. After class, there will be time to shop our expansive product selection (at a 10% discount!).
3. This event is for 21+. Our staff ill check IDs at the door.
IMPORTANT NOTE: Please reach out to [email protected] when you make your reservation if you or a member of your party has any food allergies or dietary restrictions or requires seating. Our classroom coordinator will help you to determine if the class can be modified to accomodate your needs. The health and safety of our guests is a priority for us.
CANCELLATION POLICY: If you are unable to attend a class, please let us know at least 72 hours before the class is scheduled to take place and we will give you a full refund or a credit for a future class. If you don't let us know in advance of the class, you are not entitled to any refund or credit.