Classic Series: New England Beer and Cheese-$75

Europe may have gotten a head start on cheese and beer production, but artisans from our own backyard are catching up, keeping pace, and adding distinctly American touches. Though wine has traditionally grabbed the spotlight as a partner for cheese, hopheads and cheese fiends alike know that ales, lagers, stouts, and the rest of their barley-based brethren also make a worthy and natural match for a cheese plate. Join us for an edible lesson on the how and why it is so delicious to pair beer and cheese together. We will plate up some of our favorite cheeses alongside a variety of beer styles to illustrate the toothsome and tasty potential of this wonderful pairing!

To fully participate in the class:
1. Reserve your ticket through Eventbrite! Purchase one ticket for each member of your party. The ticket price includes admission for one as well as a cheese plate, beer, and accompaniments for one.
2. Show up on the day of class! Class will begin at 7:30pm. This is a standing event in our retail learning setting. The duration of the class is about an hour and a quarter. After class, there will be time to shop our expansive product selection (at a 10% discount!).
3. This event is for 21+. Our staff ill check IDs at the door.
IMPORTANT NOTE: Please reach out to [email protected] when you make your reservation if you or a member of your party has any food allergies or dietary restrictions or requires seating. Our classroom coordinator will help you to determine if the class can be modified to accomodate your needs. The health and safety of our guests is a priority for us.
CANCELLATION POLICY: If you are unable to attend a class, please let us know at least 72 hours before the class is scheduled to take place and we will give you a full refund or a credit for a future class. If you don't let us know in advance of the class, you are not entitled to any refund or credit.