Chef's Ceviche Class at The Miami Beach EDITION

Join our expert chefs on Matador Terrace for a hands-on culinary experience and learn how to create our newest summer ceviche.
About this Event

SUNDAY, AUGUST 23RD | 3:00 PM - 4:00 PM |Matador Terrace

Join our expert chefs for a hands-on culinary experience on Matador Terrace, framed by vibrant bougainvillea and overlooking our lush backyard and pool. Learn the art of preparing our newest summer ceviche featuring hamachi, watermelon, serrano chili, avocado, and cilantro, while enjoying an interactive afternoon of culinary discovery in one of The Miami Beach EDITION’s most picturesque outdoor settings.

Know Before You Go:

• Valet parking is available and starts at $35++.
• Street parking is limited.
• Limited spots are available.

By attending this experience, you agree to be included in photography and recorded videos for promotional purposes.

For any other questions you may have, email us at [email protected].