Borsch & Beats

Join us for Borsch & Beats every fourth Friday, where coziness meets community spirit! Savor Chef Katya Pervushina's family recipe borsch, available in vegan and meat options, alongside freshly baked buns and fruit-infused house-made spirits. ​

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For this first B&B of the new year, we are delighted to welcome Ukrainian Chef, Anya Voloshyna, to share some of the amazing dishes from her book, 'Budmo'. As usual, a portion of the proceeds from this event will be donated to a Ukrainian non-profit. This is a unique opportunity to taste some of the specialties from this great chef, and support a great cause while doing so!

Host or Publisher DACHA Kitchen and Bar