BookPeople Presents: Dan Buettner - Blue Zones Kitchen One Pot Meals

Please welcome Dan Buettner to celebrate Blue Zones Kitchen One Pot Meals!

This event is ticketed.

• Start time: 7:00 P.M.
• Run time: 45-60 minutes
• Location: First Baptist Church of Austin.

Your ticket includes a pre-signed copy of the book.

If you buy a ticket and are unable to attend:

• We will hold your book at BookPeople for 30 days after the event.

Guidelines:

• Ticket-holders will be checked in starting at 6:30 P.M. Please have a copy of your ticket available (either printed out or on your phone) for check in.
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About the book:

This mouthwatering cookbook features 100 quick and easy one-pot and one-pan plant-based recipes inspired by the blue zones, many made in 30 minutes or less.

The #1 New York Times best-selling author and Emmy-winning host of Netflix’s Live to 100 helps busy home cooks boost their longevity with researched-based, easy-to-find healthy ingredients.

After more than 20 years spent uncovering the secrets of the blue zones—the happiest and healthiest places around the world—Dan Buettner puts the lessons he’s learned into practice with 100 research-backed recipes designed to boost your longevity.

Inside you’ll find easier-than-ever plant-based breakfasts, dinners, snacks, and sides inspired by the blue zones, with grocery store-available ingredients and made with flavors Americans love best, including:

• A protein-packed Tex-Mex Breakfast Skillet
• The perfect crunchy snack: Crispy Roasted Chickpeas
• Good-for-the-soul Creamy White Bean and Tomato Soup
• A twist on a classic: a Deluxe Blue Zones Minestrone
• Veggie-loaded Spanakopita Pasta
• Crowd-pleasing Southern Style Sheet Pan BBQ Tofu with Sweet Corn and Green Beans
• An easy Slow Cooker Bourguignon
• No-Bake Peanut Butter and Honey Cookie Bites

Written with busy households in mind, these one pot, one pan, or one baking sheet recipes enable you to eat like the world’s longest-lived people without spending hours in the kitchen.

Perfect for busy families, health-minded home cooks, culinary enthusiasts, and anyone interested in eating the Blue Zones way, this is a cookbook that will change your diet—and your life.

About the author:

Dan Buettner is a relentlessly curious explorer who can distill complex concepts into simple lessons. He is a National Geographic Fellow and Explorer, Emmy award–winning journalist and producer, best-selling author, and founder of the Blue Zones and his 2005 National Geographic cover story, “The Secrets of Long Life,” was a finalist for the National Magazine Award and kicked off his best-selling Blue Zones book series. The founder of Quest Network, Inc., he has appeared on CNN, Good Morning America, Primetime, and the Today show to discuss his Blue Zones research and has delivered more than 500 keynote speeches over the last 10 years.

By purchasing a book from BookPeople, you are not only supporting a local, independent business – you’re showing publishers that they should continue sending authors to BookPeople.

Thank you for supporting Dan Buettner and your local independent bookstore!

Host or Publisher BookPeople