Bird in a Cage: A Musical-Culinary Journey in 12 Tempos

​Bird in a cage is a polaroid of a bygone era. A sensory experience in which our international chef Nicolas Alcala will take you in a journey to a moment stopped in time. Through pictures, sounds, words and flavors, the guests will be first class passengers of a trip down memory lane into the story of Zhī gēng niǎo, a young woman with a beautiful voice that tries to survive in the nightclubs of the decadent Shangai of the sixties, and Bayu, a malaysian architecture student.

​“The memory of things gone is important to a jazz musician.” – Louis Armstrong

​The dinner will be divided in 12 milestones that will have 12 songs attached to them, like a music album.

​Each song will be a part of the story and will have something about it, either that be one of the courses, an interaction among the guests or simply another part of the narrative.

​Explore past experiences from your host Nicolas Alcala here: http://cocinasagrada.com | http://themageiro.com

Members: $150

Non-Members: $200

Host or Publisher The Portal Marin