Beef Wellington | Cooking School
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Students will prepare a classic menu featuring Beef Wellington, Bordelaise sauce, mashed potatoes, and mushroom duxelles. Throughout the class, students can expect a hands‑on experience with chef‑facilitated instruction, guided techniques, and thoughtful culinary insights in an engaging and welcoming environment. Each participant will receive two (2) complimentary beverages. Pricing is per person, plus tax and fees. Tickets are non-refundable.
-Beef Wellington
-Mushroom Duxelles
-Bordelaise Sauce
-Mashed Potatoes
-Haricot Verts
$99 per person
Book Now: https://www.reseze.net/servlet/FacilityQuery?hotelid=1697&arrivalDate=20260925&&facType=cook
-Beef Wellington
-Mushroom Duxelles
-Bordelaise Sauce
-Mashed Potatoes
-Haricot Verts
$99 per person
Book Now: https://www.reseze.net/servlet/FacilityQuery?hotelid=1697&arrivalDate=20260925&&facType=cook
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Where is it happening?
101 Osthoff Ave, Elkhart Lake, WI, United States, Wisconsin 53020
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Host or PublisherThe Osthoff Resort & Spa
