B Corp & Sustainability Leaders Dinner

Join us for a relaxed three-course evening meal at the White Horse in Lincoln on March 17th 2026, where you will connect with B Corp businesses and sustainability champions.

It’s the perfect chance to share ideas, make new friends, and celebrate the impact businesses in and around Lincolnshire are making. Don’t miss out on this casual, inspiring night...Connect over great food and conversation!

Cost: £35 includes a three-course meal + eventbrite booking fee

The menu

STARTER

KOREAN FRIED CHICKEN: Chicken thighs, Korean BBQ sauce, pickled cabbage, garlic yoghurt

BUTTERBEAN HUMMUS: Spiced Brazil nut, pomegranate, coconut yoghurt & flatbread (VE)

BEIGNETS: Truffle, parmesan & roasted garlic (V)

MAIN

ZA’ATAR CHICKEN: Chickpea, cured meat, sun-blushed tomato & coriander pesto

VENISON HAUNCH PIE: Hispi cabbage, confit carrot, mashed potato & red wine sauce

CONFIT CELERIAC: Crispy pickled mushrooms, potato & mushroom croquette, parsley emulsion & burnt onion sauce (V)

CHEESEBURGER: Aged beef patty, American cheese, burger sauce, pickles, seeded milk bun. Coleslaw & rosemary or spicy fries

DESSERT

TREACLE TART: Golden syrup, suet, buttery shortcrust pastry & clotted

STICKY TOFFEE PUDDING: Butterscotch sauce & Vanilla Ice Cream (V)

PETIT FOURS: Mango Pâte de Fruit & White chocolate & mixed peel fudge (V)

Cheeseboard: Three Cheeses, Crackers, Chutney & Pickles(£5 supplementary charge)

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Host or Publisher Social Change (certified B Corp)